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Mazzer Kony SG
Mazzer
MR-K-SG
$
3295.00
Pick-up/local delivery in 3 days once initial payment is secured
Description
The Future Of Espresso Grinding
Grind-by-Weight technology represents the state-of-the-art of commercial espresso grinding. Unlike time-based grinders, weight-based models enable users to achieve a precise dose weight, regardless of grind size or coffee type. With the Kony SG, you no longer need to adjust grind time to meet dose targets whenever the grind size changes—whether during your morning dial-in or the afternoon rush. This innovation eliminates the tedious guesswork associated with timing calibration and minimizes waste throughout the day.
Efficient 63mm Conical Burrs
The Mazzer Kony platform has been a staple in cafes for decades, renowned for its efficient grinding capabilities, producing approximately 3.8 grams per second. This allows for a total grind time of just 4 to 5 seconds for a double shot. Its 63mm conical burr set operates at around 500 RPM, significantly slower than flat burrs, yet maintains comparable grind speeds. This design minimizes heat generation during prolonged grinding sessions, reducing heat transfer and ensuring a consistent grind size throughout the busy hours of operation.
Other Features
Compared to other Grind-by-Weight platforms, the Mazzer Kony SG boasts several distinctive features that enhance its appeal. If the portafilter is removed mid-cycle, the grinder automatically pauses and resumes grinding once the portafilter is replaced, allowing users to shake or settle the grounds to prevent spillage. Additionally, the Kony SG offers superior precision in programmed dose weight, with settings down to the nearest 1/100th of a gram—unmatched by its competitors. Like the Kony S Electronic grinder, the Kony SG automatically tracks grinding statistics and sends alerts when burrs need changing, when service is required, or when the hopper is empty. Users can monitor grinding statistics via Bluetooth on their phones, enabling café owners to track daily doses and the total weight of coffee ground.
More Features
4-5-second grind cycle
Alerts for service needs, burr changes, and empty hopper
IoT connected for daily grinding stats
Magnetic tag holder for coffee being served
Grind setting memory
Specifications
Power: 120v, 450W, 3.75amps
Construction Material: Aluminum die cast
Dimensions: 27.25”(H) x 9.5”(W) x 16.25”(D) (with grounds tray attached)
Stepless Grind Adjustment
63mm Conical Steel Burrs
Warranty: 1 Year
Output Speed: 3.8g/s
RPM: 500
Hopper Capacity: 2.9lbs
Certifications: ETL
Country of Origin: Italy
Documents & Video Links
-
Have questions? Hop in touch with us
E-mail
Call Us
WhatsApp
- Parts Warranty - 1 year
- Labor Warranty - 1 year
- Warranty provider - Coffee Equipment Shop
Description
The Future Of Espresso Grinding
Grind-by-Weight technology represents the state-of-the-art of commercial espresso grinding. Unlike time-based grinders, weight-based models enable users to achieve a precise dose weight, regardless of grind size or coffee type. With the Kony SG, you no longer need to adjust grind time to meet dose targets whenever the grind size changes—whether during your morning dial-in or the afternoon rush. This innovation eliminates the tedious guesswork associated with timing calibration and minimizes waste throughout the day.
Efficient 63mm Conical Burrs
The Mazzer Kony platform has been a staple in cafes for decades, renowned for its efficient grinding capabilities, producing approximately 3.8 grams per second. This allows for a total grind time of just 4 to 5 seconds for a double shot. Its 63mm conical burr set operates at around 500 RPM, significantly slower than flat burrs, yet maintains comparable grind speeds. This design minimizes heat generation during prolonged grinding sessions, reducing heat transfer and ensuring a consistent grind size throughout the busy hours of operation.
Other Features
Compared to other Grind-by-Weight platforms, the Mazzer Kony SG boasts several distinctive features that enhance its appeal. If the portafilter is removed mid-cycle, the grinder automatically pauses and resumes grinding once the portafilter is replaced, allowing users to shake or settle the grounds to prevent spillage. Additionally, the Kony SG offers superior precision in programmed dose weight, with settings down to the nearest 1/100th of a gram—unmatched by its competitors. Like the Kony S Electronic grinder, the Kony SG automatically tracks grinding statistics and sends alerts when burrs need changing, when service is required, or when the hopper is empty. Users can monitor grinding statistics via Bluetooth on their phones, enabling café owners to track daily doses and the total weight of coffee ground.
More Features
4-5-second grind cycle
Alerts for service needs, burr changes, and empty hopper
IoT connected for daily grinding stats
Magnetic tag holder for coffee being served
Grind setting memory
Specifications
Power: 120v, 450W, 3.75amps
Construction Material: Aluminum die cast
Dimensions: 27.25”(H) x 9.5”(W) x 16.25”(D) (with grounds tray attached)
Stepless Grind Adjustment
63mm Conical Steel Burrs
Warranty: 1 Year
Output Speed: 3.8g/s
RPM: 500
Hopper Capacity: 2.9lbs
Certifications: ETL
Country of Origin: Italy
Documents & Video Links
-
Have questions? Hop in touch with us
Call Us
Group: Grind
Sub group: Commercial Grinder