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Description La Pavoni Copper & Brass Professional, model PB-16. A stunning work of art. In 1975, la Pavoni introduced the larger “Professional” model into their line-up next to the smaller “Europiccola.” The larger 16-cup version with the added pressure gauge was an instant success. All plated la Pavoni machines have one frothing system and a standard plated steam wand.
Key Features
Semi-automatic espresso machine with user-friendly controls for consistent results.
The thermosiphon system ensures a stable temperature during extraction for optimal espresso quality.
Durable construction with a polished finish for a premium look in any café.
Steam wand for creating velvety milk froth.
A compact design ideal for spaces with limited counter space.
The La Pavoni Expo brings professional performance, precise control, and Italian design to your coffee setup.
MANOMETER FOR THE BOILER PRESSURE CONTROLManometer for the boiler pressure control.
Specifications
38oz. boiler capacity
Makes one or two cups at a time
Mounted pressure gauge
Piston operated
Internal thermostat to control pressure
Nickel-plated, solid brass boilers
Heating System: Boiler
Water Tank Capacity: 1.6 l
Water Level Indicator: Yes
Boiler Manometer: Yes
Filter holder internal diameter (with filter): 52 mm